Bell peppers and carrots dressed with sesame

 

Ingredients (serves 2)

2 green bell peppers

1/3 carrot

[A] 1 1/2 tbsp ground white sesame seeds

[A] 1 1/2 tsp soy sauce

[A] 1 tsp sugar

[A] 1/2 tsp sesame oil

Instructions: 

① Cut the bell peppers in half lengthwise, remove the seeds and pith, and slice into thin strips. Peel the carrot and slice it into thin strips, matching the length of the bell pepper strips.

② Place the prepared vegetables in a heat-resistant bowl, cover loosely with plastic wrap, and microwave at 600W for 2 minutes 30 seconds to 3 minutes. Use a paper towel to wipe away any liquid that has collected in the bowl.

③ Add the ingredients listed under [A] and toss well to combine—it’s ready!