Potatoes and Sausages Baked in Foil with Cheese, Miso, and Mayonnaise

 

Ingredients (serves 2)

Potatoes: 2 (approx. 300g)

Wieners (sausages): 4

Onion: 1/4

[A] Mayonnaise: 2 tbsp

[A] Miso: 1 tbsp

[A] Sugar: 1 tsp

Pizza cheese (shredded cheese): 30g

Green onions (finely chopped): to taste

Instructions

① Peel the potatoes and cut them into bite-sized pieces. Soak them in water, then drain well. Place in a heat-resistant container, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes, or until cooked through. Cut the wieners diagonally into three pieces each, and thinly slice the onion.

② In a bowl, combine the ingredients listed under [A] and mix well.

③ Create a container out of aluminum foil. Arrange the ingredients from step ① inside, drizzle with the [A] mixture, and top with the pizza cheese.

④ Place in an oven toaster and bake for about 10 minutes, or until browned. Garnish with the chopped green onions, and it’s ready to serve!