Bacon, egg and cheese baked bread

 

Ingredients:

1 slice of bread (6 slices)

1 egg

[A] 3 tablespoons milk

[A] 1 tablespoon mayonnaise

[A] 1 teaspoon consommé soup base

[A] Pinch of salt

1 slice half bacon (cut into 1cm pieces)

20g pizza cheese

Directions:

1. Dice the bread.

2. Mix the egg and [A] ingredients in a bowl, then add [A] and the half bacon and mix thoroughly.

3. Place [A] in a heat-resistant container and top with the pizza cheese. Bake in the toaster oven until golden brown and done!

Serve with chopped parsley, if desired!