Salted caramelized bread and mixed nuts

 

Ingredients:

1 slice of bread (6 slices)

30g mixed nuts

[A] 3 tablespoons sugar

[A] 1 teaspoon water

[A] Pinch of salt

10g butter

Directions:

1. Dice the bread.

2. Add [A] to a frying pan and melt over low heat. Once thickened, add [A] and the mixed nuts and mix.

3. Once the sugar has crystallized and become crispy, add the butter and mix until combined. Place the mixture on a baking sheet lined with parchment paper, let it cool at room temperature, and it's ready!