Grilled whole bell peppers with mayonnaise sauce

 

Ingredients

- 4 bell peppers

- Rice bran oil: Appropriate amount

- A [Mayonnaise: 2 tablespoons]

- Soy sauce: 1 tablespoon

- Crush the bell peppers between your palms.

- Combine ingredients A in a bowl and set aside.

Directions

1. Heat the rice bran oil in a frying pan, add the bell peppers, and cook over medium heat until softened.

2. Add the bell peppers to the bowl with ingredients A, toss, and serve.