Star Potato

 

Ingredients (Serves 2)

Potatoes...300g

A

Potato starch...2 tablespoons

Grated cheese...1 tablespoon

Sugar...1/2 teaspoon

Consommé (granulated)...1 teaspoon

Water...1/2 tablespoon

Frying oil...to taste

Directions

1. Cut the potatoes into bite-sized pieces and place them in a heat-resistant container. Cover loosely with plastic wrap and microwave for 5 minutes at 600W. Mash.

2. Add ingredients A and mix until combined. Place in a sealed bag, roll out, and refrigerate for at least 30 minutes.

3. Remove the contents from bag 2 and cut out star shapes using a star cutter. Roll out the remaining pieces and cut out the star shapes in the same way.

4. Deep-fry in 170°C oil until golden brown.