Pumpkin Honey Mayonnaise Salad

 

Ingredients

・Pumpkin...170g

・Onion...1/8 (30g)

・Chicken  Bits...30g

・Pumpkin Seeds...10g

・Salt...1/4 teaspoon

・Honey...1 tablespoon

・Mayonnaise...2 tablespoons

Directions

1. Wash the pumpkin, remove the seeds and pulp, and cut it into chunks with the skin on.

2. Place in a heat-resistant bowl, cover loosely with plastic wrap, and microwave at 600W for 5 minutes.

3. Place in a food processor and blend until smooth.

4. Thinly slice the onion, place in a bowl, add salt and mix, then leave for about 10 minutes and squeeze to remove the spiciness and soften, then squeeze again.

5. Cut the chicken  bits into 5mm pieces, place in a heat-resistant container, cover with plastic wrap, and microwave for 30 seconds at 500W.

6. Put everything in a bowl, mix and you're done.