Chinese stir-fried celery

 

[Ingredients for 2 servings]

- 1 stalk of celery

- 5g ginger

- Salt and pepper to taste

- Sesame oil to taste

[Preparation]

- Remove the strings from the celery and cut it into small pieces. Peel the ginger and cut it into thin strips.

[Directions]

1. Add sesame oil to a heated frying pan and lightly fry the celery. Add the ginger and sprinkle with salt and pepper.