Hot sandwich with fried egg and ham

 

Ingredients (for 2 servings):

2 slices of bread (8-slice loaf)

Mayonnaise (to taste)

1 egg

2 slices of roast ham

10g melted butter

1 slice of cheese

Instructions:

① Cut a circle out of the center of one slice of bread using a well-washed glass or similar object.

② Grease a hot sandwich maker with butter, place the circle from ① on top, and spread with mayonnaise. Crack the egg into the hole.

③ Place the roast ham, sliced ​​cheese, and the mayonnaise-spread bread on top of ② and close the lid. Cook over medium heat until both sides are golden brown.

Enjoy eating the bread that was cut out!