Stir-fried shrimp and bell peppers with eggs

 

[Ingredients - Serves 2]

Chopped bell peppers (see above)...150g

Peeled shrimp...150g

Beaten egg...1 egg

■A <Mix>

∟Sake...1 tablespoon

∟Cornstarch...1 teaspoon

∟Chicken stock powder...1/2 teaspoon

∟Salt...a pinch

∟Water...3/4 cup

Sesame oil, salt, freshly ground black pepper

[Instructions]

1. Heat 1 tablespoon of sesame oil in a frying pan over medium heat and sauté the chopped bell peppers for about 1 minute. Add the shrimp, sprinkle with 1/4 teaspoon of salt and a pinch of freshly ground black pepper, and sauté until the shrimp change color.

2. Add A and stir-fry together. Pour in the beaten egg, mix well, and stir-fry briefly.