Apple Oatmeal Cookies

 

Ingredients

- 50g oatmeal (quick type recommended)

- 50g plain flour

- 1/2 apple (100g grated)

- 2 tablespoons sugar

- Pinch of salt

- 1 tablespoon honey

- 1 tablespoon vegetable oil

- Cinnamon, to taste

Directions

Peel the apple, remove the core, and grate it. (Use 100g of this.)

Put the flour, sugar, salt, and cinnamon powder in a bowl and roughly mix with a whisk.

This has the same effect as sifting through a sieve.

Add the oatmeal and roughly mix with a whisk.

Add the grated apple and salad oil and mix with a rubber spatula until evenly combined.

Spoon the batter onto a baking tray lined with parchment paper and spread evenly.

Bake in a preheated oven at 180°C for about 25 minutes, until golden brown. Once cooled, transfer to a baking rack and allow to cool completely.