Banana and peanut butter stick open sandwich

 

[Ingredients for 2 servings]

* 1 slice of bread (6 slices per loaf)

* 1 banana

* 1 tablespoon peanut butter

* A pinch of cinnamon powder

[Instructions]

1. Soften the peanut butter at room temperature. Slice the banana into rounds about 5mm thick.

2. Spread the peanut butter on the bread, arrange the banana slices at equal intervals, and toast in a toaster for 5 minutes. Once toasted, remove the crusts from both ends, cut into bite-sized pieces, and sprinkle with cinnamon powder.